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Cooking magazine subscriptions are available for those who would rather sit down to a home-cooked meal than eat out at a restaurant. Cooking magazines provide recipes in every style, from Southern cuisines to those developed half a world away (try Southern Living magazine for some really great recipes from the South). But recipes aren’t the only thing these magazines are known for.
Most food magazines also provide helpful tips and advice for beginners and experts alike, as well as product and appliance reviews. Many like the Food Network Magazine even contain features on celebrity chefs like Rachel Ray and Guy Fieri. Did you know that many of their most popular recipes can be replicated at home?
There are even cooking magazines available for those with special tastes and interests, like the vegetarian in the family or those interested in top-rated wines and craft beers. Magazines like Wine Spectator and Draft Magazine provide lists, tasting advice, and information on the best local places to try new wines and brews. Those with diabetes-related health needs can find specialized recipes as well in our diabetic magazines.